back to the land

Nestled in the heart of historic Sherburne, New York, The Sherburne Inn is more than just a restaurant—it is a celebration of community, seasonality, and the timeless art of gathering around the table. With a deep commitment to showcasing the bounty of Central New York, our farm-to-table philosophy embraces the rhythm of the seasons, bringing vibrant, locally sourced ingredients to life in dishes that are both comforting and inspired.

From hand-foraged mushrooms plucked from nearby forests to heirloom vegetables harvested from local farms, every ingredient on our menu tells a story of place and purpose. Our partnerships with regional farmers and artisans ensure that each plate is a reflection of the land we call home. Even our carefully curated selection of wines, craft beers, and spirits highlights the best of New York’s rich agricultural and distilling traditions, reinforcing our dedication to sourcing with integrity.

At The Sherburne Inn, dining is more than a meal—it is an experience of warmth and connection. Our hospitality is rooted in the belief that food has the power to bring people together, creating a space where neighbors and travelers alike can savor thoughtful cooking in an inviting, historic setting. Whether you’re joining us for a leisurely dinner, a handcrafted cocktail by the fire, or a celebratory gathering with friends, we invite you to slow down, savor the season, and be part of a culinary tradition that nourishes both body and soul.

Welcome to The Sherburne Inn—where community matters.